Background
- The Treasury Board of Canada Secretariat directive on THCEE governs the management of travel, hospitality, conference and event expenses (basic principles, financial limits, approvals, etc.).
- The purpose of the directive is to ensure the appropriate use of public funds.
- The directive provides the following guiding principles:
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Public scrutiny: Would Canadians agree that the expenditure is necessary for the department to achieve its objectives?
- Value for money: Is there a more cost-effective way to achieve departmental objectives?
- Accountability: Are effective oversight, accountabilities and controls in place to monitor these expenditures in the department, and are they documented?
- Transparency: Is the information released for disclosure accurate and complete?
- Travel:
- All Deputy Head (DH) travel requires the approval of the Chief Financial Officer (CFO).
- DH travel should follow the spirit of the National Joint Council (NJC) Travel Directive.
- Emphasis is put on the importance of considering the most economical and efficient alternatives for travel and associated expenditures.
- Business class air travel should be considered only when continuous air travel exceeds nine (9) hours.
- DHs’ spouses are not reimbursed for travel expenses as per the Travel Directive.
- Hospitality: This consists of the provision of meals, beverages or refreshments during events.
- Decisions to offer hospitality should be carefully considered and are necessary based on courtesy, diplomacy, protocol or to facilitate the achievement of the business of the government.
- Hospitality provisions are subject to the NJC directives.
- Hospitality considerations:
- In situations where only public servants are present, hospitality should be provided on an exceptional basis only.
- Ministerial approval is required when:
- Hospitality costs associated with an event exceed $10K.
- Alcoholic beverages or entertainment will be provided.
- Food and beverage costs exceed the standard cost per person.
- Hospitality will be provided to a person accompanying an event participant.
- Hospitality paid by the federal government will be extended at a public servant’s residence.
- Gifts:
- DHs do not have the authority to present gifts to any partner, foreign visitors, delegations hosted by the department or other.
- Approval authorities:
- Minister: amounts greater than $10K.
- DH: amounts greater than $3K, up to and including $10K.
- Senior departmental manager or delegate: amounts that are $3K or less.
- CFO: when the DH is an event participant where hospitality is provided.
- Conference: consists of an event and refers to a formal gathering, which is usually organized by a third party external to government, where participants debate or are informed of the status of a discipline (e.g. science, technology).
- Conference attendance should be directly related to the organization’s mandate and priorities.
- Conferences must be managed so that they demonstrate value for money and use the most economical options to minimize and/or reduce such costs whenever possible.
- Event: consists of gatherings of individuals (public servants and/or others) engaged in activities other than operational activities of the department (e.g. management and staff retreats, participation in conferences, departmental celebrations).
- For the purpose of an event approval, total costs include items such as conference fees, professional services, hospitality and travel costs.
- Approval authorities:
- Minister: total event costs exceed $50K.
- DH: total event costs greater than $25K, up to and including $50K.
- Senior departmental manager or delegate: total departmental cost associated with an event that are $25K or less.
- Mandatory travel and hospitality disclosures for DH and senior management (ADMs):
- Strengthens public sector management by enhancing transparency and oversight of public resources.
- Posted within 30 days following the end of the month in which an expense has occurred.
Contact:
Éric Désautels, Manager of Financial Operations
Email: eric.desautels@canada.ca
Tel.: 613-415-9614